Profiling of Omega 3 fatty acids from marine green algae Ulva reticulata and Caulerpa racemosa. International Journal of Phytopharmacy, [S. l.], v. 6, n. 2, p. 46–50, 2016. DOI: 10.7439/ijpp.v6i2.3258. Disponível em: https://www.ssjournals.co.in/index.php/ijpp/article/view/3258. Acesso em: 17 mar. 2026.